Banquet Evening
Cocktail Reception
A Minimum of 10 Guests is required for All Events with Food & Beverage
All Pricing is Subject to a 23% Service Charge & 8.875% New York State Sales Tax
Passed Chilled Hors d'Oeuvres
Tuna Tartare
Tobiko Wasabi Aioli / Nori Spiced Tuile
Miniature Crab BLT
Red Pepper Aioli
Lobster Roll
New England Style / Petite Brioche Bun
Classic Shrimp Cocktail
Horseradish / Lemon
Vietnamese Summer Roll
Vietnamese Chicken / Pickled Ginger
New York Pastrami
Sauerkraut / Gherkin / Grain Mustard / Rye Crouton
Truffle Pecorino
Candied Chestnut / Balsamic Fig Reduction / Rosemary Crostini
Roasted Beet
Goat Cheese / Pistachio / Pumpernickel Toast / Citrus Jam
Egg Salad Tart
Smoked Salmon
Ricotta Bites
English Pea/Lemon Ricotta
Chicken Liver Mousse
Apple Celery Root Slaw Tartlet
Caviar Crème Fresh
Fingerling Potato
Red Snapper Ceviche
Guacamole Basil Tuile
Salmon Rillette Caviar
Crème Fraiche / Black Sesame Cone
Six hors d’oeuvres / $61.00 per guest for the first hour
Eight hors d’oeuvres / $71.00 per guest for the first hour
$31.00 per guest for each additional hour
Passed Hot Hors d'Oeuvres
Salmon Slider
Lemon Aioli / Brioche Bun
Seared Crab Cakes
Miniature / Mustard & Horseradish Aioli
Shrimp & Grits
Cheddar Sauce/ Tomato Cone
Crispy Chicken & Waffle Cone
Mashed Potato/ Bourbon Glaze
Chicken Dumpling
Lemongrass / Kaffir Ginger Sauce
Spicy Lamb Slider
Cucumber Yogurt Dressing
Beef Tenderloin
Stilton Crusted / Potato Gaufrette
Mini Reuben
Corned Beef/Sauerkraut Marble Rye
Baby Lamb Chop
Tzatziki Sauce
Pork Dumpling
Shanghai Style / Spicy Soy Sauce
Grilled Pecorino Miniature
Black Truffles / Portobello Mushroom
Classic Grilled Cheese
Tomato Soup
Goat Cheese Truffle
Lavender Honey Croquette
Gamal’s Mini Falafel
Lemon Tahini Sauce
Smoked Duck
Gruyere Grilled Cheese / Plum Marmalade
Six hors d’oeuvres / $61.00 per guest for the first hour
Eight hors d’oeuvres / $71.00 per guest for the first hour
$31.00 per guest for each additional hour
Small Plates Station
Chilled
Frisee Baby Beets / Blood Oranges / Goat Cheese Dressing
Heirloom Tomato Compressed Watermelon / Feta Cheese / Aged Balsamic
Petite Romaine Pesto Croutons / Shaved Parmigianino Reggiano / Marinated Anchovy
Baby Gem Lettuce Maytag Blue Cheese / Crisp Shallots / Spiced Walnuts / Aged Balsamic
Chicken Liver Mousse Tomato Fondue / Egg Salad Verrine
Ahi Tuna Poke Avocado / Sesame Soy Sauce / Plantain Chip
Salmon Crudo Vodka / Lemon Rosemary / Citrus Salad / Flat Bread
Seven Layer Dip Bean Puree / Guacamole / Crema / Pico / Cheddar / Scallions / Tortillas
Hot
Short Rib Sliders Braised / Horseradish Aioli
Mini Pizzettes Fresh Mozzarella & Basil / Ricotta / Arugula & Mushroom / Italian Sausage
Maine Lobster Sliders Petite Brioche / Lemon Chive Butter
Petite Crispy Chicken Southern-Fried / Buttermilk Mashed Potatoes
Mac & Cheese Black Truffle
French Fry Cones Rosemary and Garlic
Miniature Tacos Ahi Tuna & Avocado Crema / Charred Vegetable & Lime Chimichurri
Grilled Pork Belly Watermelon / Yogurt Sauce
A selection of three small plates / $61.00 per guest for the first hour
A selection of four small plates / $71.00 per guest for the first hour
$31.00 per guest for each additional hour / 100 guest maximum
Reception Stations
Carving Stations
Roasted Rack of Lamb
Pistachio Crust
Olive Rosemary Baguettes
Seared Ahi Tuna
Mango Relish / Wasabi Mayo
Flat Bread
Roasted Tenderloin Beef
Truffle Sauce
Mini Brioche Rolls
Tangerine Honey Glazed Ham
Cornbread
Honey Mustard Sauce
Roasted Breast of Turkey
Pan Gravy
Mini Parker House Rolls
Whole Roasted Chicken
Chicken Jus
Mini Pretzel Roll
Whole Beef Wellington
Black Truffle Sauce
Pistachio Crusted Foie Gras
Country Bread
Seasonal Fruit Compote
One selection, $36.00 per guest
Each additional selection, $21.00 per guest
Premium Carving Stations
Tuscan Porterhouse Steak
Creamed Spinach / Roasted Pee Wee Potatoes
One selection, $41.00 per guest
Each additional selection, $21.00 per guest
Sushi Table
Hand Crafted Display of Sashimi and Sushi Rolls
Spicy Tuna / Salmon / California / Yellow Tail / Eel / Shrimp Tempura and Vegetable Rolls
Tuna / Salmon / White Fish and Shrimp
Pickled Ginger / Wasabi and Soy Sauce
$51.00 per guest
Raw Bar
Jumbo Shrimp / Snow Crab Claws / Assorted Oysters & Clams
Lemon Purses / Mustard Horseradish / Cocktail and Mignonette Sauces
$49.00 per guest
Ice Carved Displays Available at an additional charge
Tartare Table
Traditional Beef Tenderloin
Egg / Red Onion / Chives / Sour Cream / Mustard / Toast Points
Asian Inspired Tuna
Sriracha / Ginger / Tobiko / Shallots / Crisp Rice Crackers
$41.00 per guest
Murray's Cheese, Charcuterie & Crudités
Local Charcuterie / Imported and Local Cheeses
Pickled Vegetables / Cornishons / Individual Crudités with Assorted Dips
Nuts / Honeycomb / Fig Cake / Grapes / Fruit Spreads
Assorted Artisanal Breads
$46.00 per guest
Risotto Station
Wild Mushroom
Peas / Smoked Duck / Parmesan
Lobster / Tarragon
Shrimp / Asparagus
Roasted Pumpkin / Blue Cheese
Zinfandel Braised Beef Short Ribs / Celery Root
Zucchini / Yellow Squash / Mint
Selection of Two, $41.00 per guest
Gourmet Sliders Station
Prime Beef / Cheddar / Chipotle Ketchup
Salmon / Capers / Lemon Aioli
Turkey / Gruyère / Cranberry Chutney
Truffle French Fries
$43.00 per guest
Macaroni and Cheese Station
Seasonal Truffle Mac and Cheese
Maine Lobster Mac and Cheese
Porcini Mac and Cheese
Cajun Mac and Cheese / Andouille Sausage / Shrimp
$44.00 per guest
New York Food Truck Station
Mini Kobe Beef Hot Dogs / Relish / Mustard / Stewed Onions
Falafel Wraps / Shredded Lettuce / Tomato / Tahini Dressing
Lamb Shish Kabob / Yogurt Dressing
Chicken Tamales / Salsa Verde
Soft Pretzel Stick / Horseradish Cheddar Sauce
$48.00 per guest
Mediterranean Station
Lamb Shish Kabob / Falafel Wraps
Cumin Carrot Puree / Harissa / Hummus / Babaganoush / Tzatziki
Shredded Lettuce / Tomato / Picked Turnip / Tahini Dressing
$44.00 per guest
Asian Street Cart
Chicken / Beef / Shrimp Satay
Malaysian Peanut Sauce / Thai Curry Sauce / Red Curry Sauce
Korean BBQ & Kimchi
Soba Noodles and Fried Rice
Chinese Dim Sum
$48.00 per guest
Pasta Station
Porcini Agnolotti/ Peas/ Turkey Bacon/ Truffle Cream Sauce
Rigatoni/ Italian Sausage/ Ricotta/Pomodoro Sauce
Three Cheese Tortellini/ Shrimp / Gorgonzola Sauce
Farfalle/ Smoked Chicken/ Roasted Peppers/ Pesto
Strozzapreti/Sun-Dried Tomato/ Broccoli Rabe/Roasted Garlic Oil
Rigatoni Bolognese
Penne Carbonara/ Pancetta/ Spinach/ Grilled Chicken
Selection of Three, $41.00 Per Guest
Salt Stone Ishiyaki
American Wagyu
Japanese Kobe
Ahi Tuna
Okinawa Purple Potato Puree
$76.00 per guest
Peking Duck Table
Moo Shoo Pancake
Hoisin Sauce
Scallions
$46.00 per guest
Palace Dessert Station
Please select (6) six pieces
Triple Chocolate Mousse Cake
Baked New York Apple Tart
Tiramisu Mousse
Miniature Fruit Tarts
Chocolate Raspberry Mousse Cake
Red Velvet Cake
Chocolate Strawberries
Opera Cake
Chocolate Truffles
Pecan Bites
French Macaron
Black & White Cookies
Fresh Berries / Crème Fraîche
Cream Puffs
Lemon Meringue Tart
Apple Strudel
Chocolate Ganache Tart
Assorted Éclairs
Chocolate Hazelnut Bar
Miniature Cupcakes
$46.00 per guest
New York Dessert Station
Petite Italian Pastries / Cannoli's
Bite Sized Black and White Cookies
New York Style Cheesecake Bites
Miniature Baked Apple Tarts
$41.00 per guest
S’mores Station
Roasted-to-order Marshmallows
Dark / Milk / White Chocolate Squares
Classic and Cinnamon Graham Crackers
$46.00 per guest
Late Night Snacks
Savory
Angus Slider / Smoked Ketchup / Pickles
Beef Meatball Slider / Provolone
BBQ Chicken Slider / Coleslaw
Miniature Cuban
Miniature Reuben
Miniature Grilled Cheese / Tomato Soup
Lobster Roll
Pigs in a Blanket / Grainy Mustard Sauce Rosemary & Garlic Herbed Fries
Mini Pizzettes
Crisp Buffalo Chicken Nuggets
Fontina / Rubiola / Onion / Truffle Pizza
Sweet
Chocolate Dipped Rice Crispy Treats
Fresh Fruit Tartlets
Miniature Cookies
Miniature Cupcakes
Chocolate Éclairs
Miniature Cheesecake
Lemon Meringue Tarts
Ice Cream Sandwiches
Chocolate Ganache Tarts
Chocolate Strawberries
Black & White Cookies
French Macaroon
Six Late Night Snacks / $51.00 per guest for the first hour
Eight Late Night Snacks / $61.00 per guest for the first hour
Buffet Dinner
Taste of Europe
White Bean Minestrone
Panzanella Salad
Jersey Tomatoes / English Cucumbers / Peppers / Red Onions
Marinated Calamari Salad
Citrus Roasted Beets / Marinated Artichokes / Haricot Vert Salad / Vinaigrette
Italian Sausage / Sweet Onions / Roasted Peppers
Herb Roasted Beef Tenderloin / Wild Mushrooms / Pearl Onions / Caraway Reduction
Roasted Cod / Potatoes / Tomatoes / Olives / Capers / Chardonnay Jus
Cheese Agnolotti / Cherry Heirloom Tomatoes / Spicy Bouillabaisse
Seasonal Vegetables
French Macaroons / German Chocolate Cake / Almond Pear Tart / Cannoli
Regular Coffee / Decaffeinated Coffee / Specialty Teas
$181.00 per guest
Enhanced Menu Option
Saffron Risotto / Shrimp / Oven Roasted Tomatoes / Chervil
Truffle Risotto / Asparagus / Chanterelle Mushrooms / Pecorino Cheese
$26.00 additional per guest
Far East Influence
Chicken Wonton Soup
Korean Style Spicy Tofu
Chicken Pad Thai Salad
Assorted Dim Sum / Dumplings / Wasabi Soy Dipping Sauce
Chinese Stir Fry / Bok Choy / Eggplant / Baby Corn
Orange Sesame Beef / Sweet Peppers / Shanghai Noodles
Miso Ginger Glazed Salmon / Snap Peas / Zucchini / Carrots / Enoki Mushrooms
Sweet Shrimp / Crab Fried Rice / Mint / Thai Chilies
Milk Chocolate Green Tea Mousse Cake
Flourless Chocolate Layer Torte
Yuzu Cheesecake
Tropical Fruit
Regular Coffee / Decaffeinated Coffee / Specialty Teas
$176.00 per guest
Enhanced Menu Option:
Peking Duck / Rice Pancakes / Steamed Buns / Hoisin Sauce / Scallions
$26.00 additional per guest
A Taste of Latin America
Chicken Tortilla Soup / Queso Fresco / Avocado / Crispy Tortillas
Grilled Asparagus / Lemon Olive Oil / Cotija Cheese / Roasted Red Onion
Scallop Ceviche / Pickled Onion / Lime Zest / Heirloom Tomatoes / Cilantro
Chipotle Caesar Salad / Crispy Foccacia Croutons / Shaved Parmesan
Ropa Vieja / Puebla Rice
Pan Seared Grouper / Tomatillo Chutney
Pulled Chicken and Pepper Jack Cheese Enchiladas / Ranchero Sauce
Frijoles Borrachos / Chorizo / Garlic / Bacon
Local Market Vegetables / Cayenne Honey Butter
Chocolate Banana Cream Tart / Mango Coconut Mousse Cake
Dulce de Leche Cheesecake / Guava Linzer Cookies
Regular Coffee / Decaffeinated Coffee / Specialty Teas
$176.00 per guest
Enhanced Menu Options: Made to Order Quesadilla Station
Citrus Grilled Chicken / Smoked Tomato
Tequila Lime Marinated Shrimp
Chipotle Beef / Roasted Peppers / Onions
$26.00 additional per guest
Near East Experience
Chickpea Hummus / Baba Ganoush / Feta Cucumber Yogurt
Grape Leaves Stuffed with Rice / Onion / Currants / Mint
Cous Cous Salad / Medjool Dates / Pistachios
Moroccan Spiced Chicken Breast / Garbanzo Beans / Olives / Tomato
Lamb Kofta Kebobs / Cardamom Scented Basmati Rice
Zahtar Spiced Cod / Dried Fruit Chutney / Preserved Lemon / Crispy Kataifi
Corn Pakora / Falafel
Assorted Flatbreads
Toasted Walnut Baklava
Honey Financier
Caramel Chocolate Mousse Cake
Regular Coffee / Decaffeinated Coffee / Specialty Teas
$181.00 per guest
Enhanced Menu Options
Pan Seared Kefalotiri Cheese Station / Sun Dried Tomato Pesto / Toasted Pita
$26.00 additional per guest
Plated Dinner
Soups Select One Soup or Salad
Lobster Bisque / Chives
Carrot Ginger Soup / Coconut Shavings
Roasted Eggplant Soup / Crab / Crème Fraiche
Roasted Butternut Squash / Ginger / Toasted Pecan
Salads Select One Soup or Salad
Lobster Salad
Baby Iceberg / Pancetta / Avocado / Heirloom Tomatoes / Creamy Tarragon Dressing
Frisée Salad
Baby Spinach / Roasted Pears / Stilton / Crispy Shallots / Cider Vinaigrette
Grilled Portobello Mushroom
Crispy Phyllo / Humboldt Fog Goat Cheese / Baby Arugula / Ice Wine Vinaigrette
Seared Ahi Tuna
Avocado / Lotus Root Chip / Yuzu Vinaigrette
Bibb Lettuce
Marinated Tomatoes / Avocado / Forties Blue / Hazelnuts / Sherry Vinaigrette
Grilled Fig Salad
Mizuna / Ricotta Cheese / Speck / Sunflower Seeds / Ice Wine Vinaigrette
Appetizers
$16.00 additional per guest
Smoked Salmon / Pea Shoots / Capers / Crème Fraîche / Caviar
Fennel Pollen Crusted Sea Scallops / Cauliflower Mousseline / Almonds / Harissa
Corn Crusted Ahi Tuna / Shaved Vegetable Salad / Wasabi Aioli
Sweet Shallot Tart and Braised Fennel / Pecorino / Bresaola / Balsamic Reduction
Yukon Potato and Goat Cheese “Brulee” Beet Essence / Petite Greens / Niçoise Olive Syrup
Jumbo Prawns Crispy Capellini / Risotto / Coriander Oil
Lobster Risotto / Truffle Crème
Braised Pork Belly / Pancetta / Apple and Cabbage Ragout / Pickled Mustard Jus
Braised Short Rib Ravioli / Sun-dried Tomato Puree / Ricotta
Entrées Select One
Seared Wild Striped Bass
Grilled Fennel / Roasted Beets / Wild Arugula / Citrus Beurre Blanc
Pan Seared Mero Bass
Celery Root Puree / Heirloom Tomato / Artichoke Chutney
Roasted Halibut
Red Quinoa / Swiss Chard / Citrus Salad / Piquillo Pepper Sauce
Braised George Bank Cod
Camembert Bread Pudding / New England Chowder Sauce
Truffle Crusted Salmon
White Bean Puree / Artichoke Hearts / Thumbelina Carrots / Truffle Jus
Roasted Breast of Chicken
Creamed Corn / Squash Ribbons / Tomato Glace
Pan Seared Herb Breast of Chicken
Fingerling Potatoes / Artichokes / Bacon / Garlic Chicken Jus
Grilled Filet Mignon
Crushed Fingerling Potatoes / Asparagus / Chimichurri
Roast Filet Beef Tenderloin
Caramelized Onions / Cheddar Potato Croquette / Madeira Sauce
Fire Roasted Cherry Tomato and Bell Pepper
Herb Grilled Filet Mignon
Horseradish Scalloped Potatoes / Baby Turnips Spinach / Foie Gras Port Reduction
Zinfandel Braised Short Ribs of Beef
Hen of the Wood Mushrooms / Pecorino Grits / Lime Gremolata
Cippolini Onion and Roast Garlic Confit
Duck Two Ways
Roasted Breast / Lavender Honey Glaze
Pistachio Crusted Leg Crepinette / Quinoa and Cabbage
Pistachio Crusted Colorado Lamb Rack
Braised Lamb Belly / Celery Root Ragout / Spinach and Feta Crepe / Pickled Mustard Seeds
Barley Risotto
Goat Cheese Fritter / Swiss Chard / Pickled Stems / Mushroom / Root Vegetable Essence
Desserts Select One
Napoleon / Tahitian Vanilla Crème Anglaise
Mascarpone Mousse Cake / Almond Biscotti / Coffee Anglaise
Almond Pear Tart / Cinnamon Ice Cream
Apple Tart Tatin / Salted Caramel Pretzel Gelato
Blueberry Phyllo Crisp / Crème Chantilly
Fraiser Strawberry Layer Cake
White Chocolate Lemon Chiffon / Macerated Berries
Milk Chocolate Mousse Cake / Raspberry Sorbet
Molten Chocolate Cake / Vanilla Bean Gelato
Chocolate Hazelnut Bar / Crème Anglaise
Mousse Cake / Hazelnut Dacquoise / Raspberry Sauce
Trio of Desserts
Chocolate Bliss
Chocolate Hazelnut Bar
Frozen Mocha Soufflé
Milk Chocolate Panna Cotta
I LOVE New York
Apple Strudel
Cheese Cake
Red Velvet Cake
Additional $10.00 Per Person
Regular Coffee / Decaffeinated Coffee / Specialty Teas
Chef’s Selection of Assorted Petit Fours
Three Course Dinner
$171.00 per guest
A choice of entrée is available at an additional cost of $26.00 per guest
